DenverSpeax First Dishcrawl: Denver

AnneliseStop2

Annelise, our newest writer for DenverSpeax standing next to some impressive, and exclusive, bamboo bikes at our second stop on the Dishcrawl. Photo Credit: Kirsten Ebey, Mar 2014

Last Wednesday, Annelise and I (Kirsten) went on a foodie adventure via Dishcrawl Denver. We visited four, happening spots that each displayed the true meaning of communal and friendly gathering, while also providing a flexible and fun environment to try their specialty dishes. Let’s be honest – it was a foodie’s paradise.

From portobello sandwiches to salted, oreo ice cream – we indulged in much of what LoHi has to offer in the arena of “good eats”… in only a few hours’ time. We also got to meet a ton of new friends from various industries, all calling themselves “foodies” as well! Food + New Friends = Can’t Go Wrong.

Maggie, our Dishcrawl ambassador, did a fantastic job of highlighting not only the specialties, but also the contributions to the community of each stop. We mowwed down on meat and vegetarian dishes alike, and are proud to bring you the low down on all that is good in LoHi in these next few features.

Stay tuned for our upcoming, exclusive features on each stop of the Denver Dishcrawl in LoHi. Not only did we find new mouth-watering eats, but also small businesses that are strengthening our Denver community in very unique way.

Make sure you check out Dishcrawl and pencil in the Denver dates on your calendar. With the combination of great food, fun, and new friends, it’s just silly not to be there.

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One thought on “DenverSpeax First Dishcrawl: Denver

  1. Pingback: Kombucha, Bamboo Bicycles, Juicing, oh my! – BambuCycles |

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